Description
Onions (Allium cepa) are a widely cultivated bulb vegetable known for their pungent aroma, distinct flavor, and versatility in both fresh and cooked culinary applications. They are characterized by their layered, fleshy, underground bulb and are a staple ingredient in global cuisine.





Garlic / Clove / Lehsan Chila howa 250g
Cucumber/Kheera 250 gm
Beet Root / Chukandar 250g
Carrot/Gajar 250 gm
Capsicum Yellow /Shimla Yellow Mich 250 gm
Capsicum Red/Shimla Red Mich 250 gm
Bottle gourd/ Loki / Looki 250 gm
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